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Kakuni Ramen

$18.00

Shoyu pork broth served with Filipino style braised pork belly, sauteed bok choy, garlic chips, togarashi sprinkled poached egg, and green scallions. Served with thin noodles. Raw.

Note to the kitchen

Add-ons

Bamboo shoots ($2.00)

Baby Bok Choy ($2.00)

Bean Sprouts ($2.00)

Scallions ($2.00)

Corn ($2.00)

Kikurage Mushrooms ($1.25)

Tofu ($1.50)

Kimchi ($2.00)

Beef Brisket ($3.00)

Cha Shu Pork (2 pc) ($3.00)

Ground Chicken ($3.00)

Fried Egg ($2.00)

Pork Seasoned Egg ($2.00)

Poached Egg ($2.00)

Rice Bowl ($2.00)

Kaedama (extra noodle) ($3.00)

Kaedama Thin ($3.00)

Kaedama Straight ($3.00)

Kaedama Curly ($3.00)

Spicy mayu (Garlic Paste) ($2.00)

Spicy Rayu (Sesame oil) ($1.50)

Spicy mayo ($1.00)

Garlic oil (Kuro) ($3.00)

3G spice ($3.00)

Shio (Full) ($5.00)

Shoyu (Full) ($5.00)

Tonkotsu (Full) ($5.00)

Spicy Tonkotsu (Full) ($5.00)

Subtotal:

Add-ons total:

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Kakuni Ramen quantity

Category: Signature Ramen

Description

Description

Shoyu pork broth served with Filipino style braised pork belly, sauteed bok choy, garlic chips, togarashi sprinkled poached egg, and green scallions. Served with thin noodles. Raw.